This year as part of Anti-Bullying Week, we decided to hold our own version of The Great British Bake Off. The focus was on sharing, teamwork, and health and wellbeing.
Each year group decided on a healthy dish to make. They enjoyed creating and eating their version of the chosen dish. Our Cook judged each class’s efforts. She was looking for presentation, teamwork and the health benefits of the dish.
Each winning class in the year group will receive a class cookery book from which to choose a healthy recipe to bake with Cook. Results to be announced soon!